Welcome to my homepage with lots of vegetable recipes to cook and enjoy, but firstly I want to introduce some facts behind, what made me conscious of what I was feeding my body to change from an omnivorous to a vegetarian in 2014.
With the pollution of the sea and animals being fed with chemicals, for the health conscious person, vegetable meals are the best and safest way to eat. In 2010, the oil spill in the Gulf of Mexico caused a castastrophe. COREXIT dumped thousands of gallons of oil dispersants into the sea to control the oil sleek. Studies showed the oil dispersant is toxic to marine life. Thousands of fish have been washed up dead on shores, all around the world.
Meat have high amounts of fat in their muscle and can cause heart disease. An unhealthy diet is known to cause diabetes and other well known diseases. Fake food such as processed ready meals and processed other foods have caused me to feel constipated, over-weight and weak in the past. The best way to eat healthy and free of food illness is to eat healthy natural food, organic vegetables that the body recognises, free from pesticides and chemicals. Here is a video by David Icke who first made me aware of the foods I was eating ‘Be Careful What You Eat.”
The Dangers of high fructose corn syrup has been changed from HFCS to just Fructose. The body can not digest HFCS, because the way it is made with the injection of enzymes and chemicals to change its molecular structure. The liver turns HFCS into fat when digested because it is not a natural product, and is contaminated with mercury as quoted by the Alex Jones Channel on 23rd October 2017 and may be linked to the genetically modified organism (GMO) in corn.
Origins is a enlightening film explaining the origins of food and how the present day fake food is making people ill causing inflammation by eating food, preservatives and flavouring that are not grown naturally in the environment.
http://www.well.org produced Origins for people to watch for free on the link below.
Do we have to eat meat to get protein? All protein is made by plants. Every protein molecule has nitrogen and hydrogen. NH2 is the amino in the molecule. Amino is the composition to make a protein molecule.
Below is a video on Table Salt vs Himalayan Salt. Table salt is destroying our cells slowly because of its toxicity.
Table Salt vs Himalayan Salt – Table salt is a burden on the human body.
Himalayan Salt is highly recommended for health. Can use in dieting, in the salt water flush.
The sorry situation of even our meat is being treated with carbon monoxide gas to look fresher than what it is. Meat treated with carbon monoxide gas can look fresh for several weeks although the meat is decomposing and spoilt.
The dangers of eating food containing (MSG) Monosodium Glutamate, also labelled (E621) on some food labels. The following news video states The flavour enhancer MSG (E621) is used in many savory foods. There is a good chance you are using MSG. Independent research confirms MSG is NOT safe. MSG can cause obesity, diabetes, heart attacks, migraines, brain damage, epilepsy, diarrhoea, joint pain, depression, dizziness, slurred speech, ADHD, insomnia, anxiety, etc. MSG is a silent killer worse than alcohol, drugs and nicotine. Monosodium Glutamate is in 1000’s of processed foods, often under hidden names and probably in your kitchen cabinet.
Dangers of phosphoric Acid in sodas. Phosphoric Acid can dissolve bones and teeth. Watch this video below. Teeth soaked in phosphoric acid for several days, dissolved enamel in teeth.
Ten companies who controls the food industry.
RECIPES BELOW – CLICK ON PICTURES.